Cargill Malt originates and transforms malting barley and wheat into high quality malt that is supplied to the brewing, distilling, and food industries worldwide. Headquartered in Minneapolis, Minnesota, Cargill Malt operates eighteen malting plants across ten countries: Belgium, France, Spain, Holland, Germany, United States, Canada, Russia, Australia, and Argentina.
We run two technical centers, one in Belgium and one in the United States. These facilities are equipped with state-of-the-art micro- and mini-malting facilities, as well as pilot breweries. We also have access to two beverage application centers and two food innovation centers, giving customers superior R&D and innovation capabilities.
For more information on our services and product offerings, visit our website below.
Cargill Malt brings the world to your door. Visit our base malt site to see how we can help you manage costs, maintain consistency in your product, and assure you supply all around the globe.