Crackers
We can help you to develop crackers with more of the taste, texture and nutritional attributes today’s consumers want. Turn to us for the right oils and shortenings, starches, texturizing ingredients and more — including the know-how to help you create the next generation of crackers that deliver whole-grain nutrition along with other popular health attributes such as reduced cholesterol and without trans fats.
Ingredients and systems |
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Some Cargill products are only approved for use in certain geographies, end uses, and/or at certain usage levels. It is the customer's responsibility to determine, for a particular geography, that (i) the Cargill product, its use and usage levels, (ii) the customer's product and its use, and (iii) any claims made about the customer's product, all comply with applicable laws and regulations.
