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SimPure and other functional label-friendly starches from Cargill

Functional label-friendly starches

Today’s consumers expect their favorite products to feature simple and familiar ingredients. In fact 70% of EMEA consumers said: “It’s important for me to recognize the ingredients included in food.” *

Simpure logo

 

 

 

 

That’s why we’re proud of our functional, label-friendly, SimPure® starches. These nature-derived solutions leverage the unique properties of corn and tapioca to address today’s most important texturizing challenges.

SimPure® starches provide product shelf-life and ease of processing in plant based alternatives to meat and dairy, sauces & dressings, ready meals, baked goods and more.

*Cargill’s IngredienTracker™ EMEA, 2021


Simpure® Benefits

  • Label-friendly: nature-derived, familiar, and simple ingredients
  • Broad functionality: suitable for a wide range of consumer products, thanks to the broad portfolio suitable both for hot and cold processes
  • Body & mouthfeel: enhances the flavor and texture of everyday products

SimPure® in action!

Our applications teams are constantly testing SimPure® potential by creating delicious, on-trend prototypes.

Dairy & Plant-based alternatives to dairy

Features / Benefits

  • Tender gelling & good cold-storage stability ideal for spoonable desserts
  • Smooth, non-gelling texture bringing body and mouthfeel in dairy desserts, drinks, yogurt
  • Neutral flavor profile and great cold storage stability
  • Easily pumpable texture, non gelling and a great cold-storage stability in fruit preps

We recommend:

  • SimPure® 994, SimPure® 996, SimPure® 999

Label-friendly dairy prototypes

Find out more

Culinary

Features / Benefits

  • Helps bringing body and mouthfeel in hot prepared sauces, dips and dressings
  • Great cold storage stability for ready meals
  • Smooth texture and neutral flavour profile
  • Fast and instant viscosity development for cold prepared sauces & dressings

We recommend:

  • SimPure® 994, SimPure® 995, SimPure® 999

Label-friendly culinary prototypes

Find out more

Meat & Plant-based alternatives to meat

Features / Benefits

  • Firm bite & structure
  • Low gelatinization temperature
  • Yield improvement & purge control

We recommend:

  • SimPure® 994, SimPure® 995SimPure® 996 

Find out more

Fillings for Bakery

Features / Benefits

  • Bake stable filling with good shelf life
  • Very smooth texture
  • For use in hot prepared neutral and fruit fillings

We recommend:

  • SimPure® 994, SimPure® 996, SimPure® 999
Functional label-friendly starches simpure

In the spotlight: We cook the starch, so you don't have to!

Up until today, we’ve offered a great range of SimPure® starches for hot conditions. Now, we’re proud to extend this portfolio with three cold water swelling starches. In effect, “we cook the starch, so you don’t have to!”

Our three new products cover many of your convenience application needs:

SimPure® 99470, SimPure® 99475, SimPure® 99445 

Simple, yet powerful

By adding instant starches to the SimPure® portfolio, we now offer the full list of starches to our customers.

Learn more about what these “simple, yet powerful,” ingredients can do for your next product.

Discover Cargill's Pure label-friendly ingredient solutions

 

Some Cargill products are only approved for use in certain geographies, end uses, and/or at certain usage levels. It is the customer's responsibility to determine, for a particular geography, that (i) the Cargill product, its use and usage levels, (ii) the customer's product and its use, and (iii) any claims made about the customer's product, all comply with applicable laws and regulations.