Confectionery In the Spotlight
Cargill truly knows confectionery. The capabilities at our R&D facilities in Vilvoorde, Belgium can only be deemed exceptional, with pilot plant operations in place that support all aspects of the manufacturing process, such as Technical Capabilities & Services; Multi Ingredients Expertise; Application of Micro and Macro Ingredients; Formulation – Prototyping and; Training – Communication.
Time to get INFUSED
On-trend manufacturers must dare to be different to stand out on an increasingly crowded confectionery shelf. In order to get there you will need great ingredients, technical knowhow & support. At the same time, incorporating ingredient blends that deliver the on trend functionalities you need to succeed will take your sugar confectionery products to a whole new level.