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Snack time: A taste of things to come

A look at recent snacking trends and the role of oil ingredients.


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Snack Time - Snacks White Paper - bulk food oils supplierRecent data shows that 42% of US consumers eat more than three snacks a day, and many of them eat snacks instead of meals. With snacking on the rise, the need for good-for-you options is increasing as well. As a result, food and beverage manufacturers are taking a close look at their ingredients, including fats and oils, and the critical role they play in addressing today’s snack expectations and preferences. Learn more in our report.

Snack Oils White Paper 2021 - Download

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