ichooseOpportunity.

At Cargill we believe it's up to you to choose your way. And, we're here to give you the training and experience you need to make that journey a little easier. As your career at Cargill progresses, you'll be presented with opportunities to assume greater responsibility. We'll provide the resources and mentorship opportunities you need to support your career aspirations. The wide range of Cargill businesses and a culture of promoting from within provide excellent opportunities for you to pursue your career goals.

Where could you go?

• Accounting / Finance (pdf)
  Cargill has more than 3,500 accounting and finance professionals worldwide. Financial careers at Cargill may begin in processing, financial trading or in one of our centers of expertise for tax, treasury or corporate financial reporting.
• Engineering (pdf)
  We hire individuals with degrees in agricultural, chemical, electrical, mechanical and mining engineering, as well as milling science. Engineers begin their careers in production management, process/project management, or maintenance & reliability. 
• Food ingredient & systems business development (pdf)
  12-week internships for students with an interest in marketing, technical sales, regulatory affairs and/or food science to work with Cargill businesses on real-life projects.
• Food technology (pdf)
  Minimum 12-week internships for chemistry, food science and related science degrees to work on applications-oriented projects to meet customer needs or support new product development.
• Human resources (pdf)
  Depending on your  assignment you will have the opportunity to explore a range of functions, such as compensation, benefits, recruiting, training, process mapping, document management and performance management.
• Information technology (pdf)
  We employ approximately 2,000 information technology team members across the globe who provide technology solutions for our businesses. In Cargill's IT Development program you will rotate through a variety of businesses and IT opportunities.  
• Merchandising (pdf)
  Commodity merchants buy, sell, and trade commodities, including handling contract negotiations for raw materials, determining selling terms and analyzing market conditions to manage risk.
• Operations (pdf)
  From motivating employee teams to managing costs, plant managers and production supervisors manage the day-to-day operations of our businesses. 
• Quality assurance chemists (pdf)
  Quality assurance chemists work in a hands-on environment to help ensure products meet or exceed customer requirements for quality and food safety.
• Sales (pdf)
  Consultants and account representatives interact with current and prospective customers to identify their needs, build lasting relationships, and help solve customer problems.  
• Supply chain management (pdf)
  Be a part of a team that works to optimize production, decrease manufacturing time, minimize inventory, streamline order fulfillment and reduce costs.