Infant & Baby Food

A proper nutritious diet is essential to the development of each new generation. With many new ingredients entering the infant and baby food segment, food safety is an important starting point for every infant and baby food product.

You can rely on Cargill for quality and for our ability to safeguard the wholesomeness and integrity of the products we buy, sell and produce. In addition we have a keen eye for the key success factor in infant and baby food: taste.

If you are looking for a partner to enhance your existing product lineup or drive brand excitement and sales with new products, turn to Cargill. From ideation through launch, we offer the marketplace knowledge, technical capabilities, and ingredients you need to develop breakthrough infant products that will delight your youngest consumers and help your business thrive.

Explore infant & baby food applications

Dried Baby Food

A nutritious variety of "add milk" or "add water" products that can be used to ensure improved processing, storage stability and texture in dried baby food applications.

Prepared Baby Food

Creamy texture using native starches and maltodextrins create great taste with a good carbohydrate source.

Infant Formula

The right taste and texture at the right cost target appealing to your youngest consumers.

Some Cargill products are only approved for use in certain geographies, end uses, and/or at certain usage levels. It is the customer's responsibility to determine, for a particular geography, that (i) the Cargill product, its use and usage levels, (ii) the customer's product and its use, and (iii) any claims made about the customer's product, all comply with applicable laws and regulations.