Ingredients, resources, and expertise for creating successful food and beverage products.
Food and beverage manufacturers work in an increasingly complicated, ever-changing environment. Our expertise in processing agricultural commodities into high-quality ingredients gives you an edge in making products that satisfy consumers around the world.
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Supplying food and beverage ingredients for local tastes and cultures.
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Innovation & Expertise
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In the News
Cargill, Precision BioSciences team up to develop next generation of low saturate, high oleic canola oil
Feb. 22, 2018
Cargill and AKV Langholt AmbA invest $22.5 million USD in Denmark potato starch production facility
Jan. 30, 2018
Cargill intends to diversify its starches & sweeteners site in Krefeld by transforming from corn to wheat processing
Jan. 18, 2018
Cargill invests in PURIS to accelerate pea protein production for North American and global markets
Jan. 17, 2018
Cargill adds potassium chloride production to help food manufacturers reduce sodium in their products
Jan. 15, 2018
Food and Beverage Features
Inspiration thanks to Cargill trends expertise
Curious to learn about the next big challenges that shape your market? Or, find out which flavours are flying off the shelf in your category? We have answers to these business-defining questions. Cargill actively monitors diverse trends to help you get inspiration for your next hit product. From macro to category trends, a wealth of knowledge is available.
Cargill insights help you create product success
To keep at the cutting-edge of consumer needs, Cargill Cocoa & Chocolate monitors a wide range of trends at different levels: macro, food, cocoa and chocolate ingredient and categories.