At Cargill, we stay on top of the latest food and beverage trends and providing solutions is our specialty! We have a diverse and vast portfolio of ingredients and centers of expertise to help with your formulations.
GLP-1 Nutritional Solutions
From concept to formulation to commercialization, Cargill offers robust solutions for manufacturers developing companion products targeting GLP-1 user nutrition.
Label-Friendly Ingredient Solutions
Consumers increasingly seek food and beverage products with “clean labels” – whether they are purchasing products at the grocery store, gas station or dining in restaurants. Cargill has label-friendly ingredient solutions.
Sugar reduction solutions
Reducing sugar in foods and beverages doesn't have to mean compromising. Learn about our systematic approach that keeps products tasting good while meeting consumer expectations.
TrendTracker for Food & Beverage
Consumers’ relationship with food is evolving. Across the four macro trends and 10 food & beverage trends that Cargill tracks, consumer perceptions and behaviors indicate a more active relationship with food. Learn more about the top trends.
FATitudes™ Consumer Research
Our proprietary FATitudes study explores consumer perceptions around different types of fats and oils in packaged foods. Learn how our actionable insights can shape your brand strategy.
ActiveIntel™ Attitude & Usage Study: Active Nutrition Report
Cargill's proprietary study, ActiveIntel™ Attitude & Usage Study, sheds light on the growing size and diversity of the active nutrition market. Download the report to learn distinct attitudinal segments, how they differ, and strategies for meeting their unique needs.
Snack Sense: Modern Snackers Insights Report
Snacking is a huge part of how we eat today – whether it's a mid-afternoon pick-me-up or a meal on-the-go. Cargill recently conducted primary research into the U.S. snack consumer habits. Download our report to learn more.
Digging into Sweetness
Most consumers want less sugar. What motivates them, which sweeteners do they prefer, and how can your products stand out? Find out in our insights report.
Some Cargill products are only approved for use in certain geographies, end uses, and/or at certain usage levels. It is the customer’s responsibility to determine, for a particular geography, that (i) the Cargill product, its use and usage levels, (ii) the customer’s product and its use, and (iii) any claims made about the customer’s product, all comply with applicable laws and regulations.