Customers turn to Cargill for our expertise, whether the challenge is enhancing an existing product or uncovering a new solution. We invite you to meet some of our top technical experts… and discover insights you can apply to your next project.
Multiple routes to discovery.
Our growing multimedia library offers expert perspective on how to capitalize on trends, overcome formulation challenges and utilize innovative new ingredients. Plus, get to know some of the people who make it happen. Each media offers unique topics, so be sure to explore them all!
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Join our experts in the kitchen and at home for casual conversations around common application questions, helpful ingredient tips, their approach to label-friendly formulation and more.
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BAKERY: What is Label-friendly Bakery? |
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BAKERY: Top 3 Bakery Questions Most Often Asked |
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BEVERAGES: Formulating with Stevia |
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BEVERAGES: Label-friendly Beverages are Meeting Consumer Demand for Taste Expectations. |
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BEVERAGES: Top 3 Stevia and Sugar Reduction Questions |
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CONFECTIONERY: Tips to Great Gummies |
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CONVENIENCE: Why Consumers are Demanding Transparency in Convenience Foods |
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DAIRY: Why Label-Friendly Dairy is More Important Than Just Ingredients to Consumers |
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DAIRY: Top 3 Questions Most Often Asked |
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PECTIN: Tips for Working With Pectin |
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PLANT PROTEIN: Why Plant Proteins Are Driving Label-Friendly Innovation |
Perfect for listening on the go, our podcast series features some of the industry's top ingredient experts chatting about how to resolve tough application challenges.
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CONVENIENCE: Making Convenient as Appealing as Fresh
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DAIRY: Secrets to Successful Dairy Alternative Formulations
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DAIRY: Navigating Sugar Reduction in Dairy
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Get to know the people behind our development bench – from what inspired them at an early age, to what drives them now.
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Christine Addington, Senior Technical Services Specialist, Dairy
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Vince Cavallini, Beverages, Snacks and Cereals Application Manager
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Tim Christensen, Senior Research Scientist and Certified Master Baker
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Brent Rogers, Research and Development Director
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Wade Schmelzer, Principle Scientist
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John Sweeney, R&D Director, Shared Capabilities
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