Ingredients @Work: Connect to What's Next

Driven to help our customers succeed, Cargill Food Ingredients sustainably provides agricultural ingredients throughout the world. Cargill delivers market and consumer insights, supply-chain excellence and technical expertise to help food and beverage companies improve nutritional values, manage costs and protect their brands.

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Taking a holistic approach to sugar reduction in chocolate

There is a high awareness of the drive to reduce sugar in food and drink. In the K, Public Health England is challenging businesses to cut sugar in their products by 20% by 2020, alongside reducing calorie content overall too.


Reduced sugar in frozen treats

Sweet strides in ice cream. Sugar reduction strategies are helping to create frozen treats consumers are eating up. 



A generational perspective of fats & oils in packaged foods.

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Cargill teams up with Ecolab and Techstars to accelerate food industry innovation

A bright food future. Cargill’s commitment to technology is helping the world thrive. 

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Celebrating Women Across the Cocoa Supply Chain

In honor of mothers. We celebrate the outstanding women that make the Cargill Cocoa Promise possible.

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Innovative Oils for On-trend Snacks

Cargill’s innovative oil ideas for the latest on-trend snacks were showcased at Natural Products Expo West.


C☆PulpTex™ Solutions

Proving the pulp possibilities. Cargill’s starch solution maintains ideal tomato texture in all  processing conditions.


Food Trends - Ethical Production

Know the value of values. A new community is shaping food, with consumers and investors making decisions based on ideology.

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Nourishing Growth in China

Food Ingredients China 2018 showed how Cargill is helping partners thrive.

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Wilbur® Chocolate Duet™

Real chocolate appeal. One product makes indulgent chocolate treats a dream for developers. 

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Sweetener Myth 3

Naturally, there are misconceptions about sweeteners. Consumer myths about sweeteners abound; our expertise addresses these challenges.


Deoiled Rapeseed Lecithin

Better lecithin is baked in. Cargill is the first to market with new de-oiled rapeseed lecithin for label-friendly bakery foods.

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