skip to main content
Cargill Logo
Cargill
  • About Cargill

    About Cargill

    • Thrive Stories
    • Company Overview
    • Executive Team
    • 2021 Annual Report
    • Our History
    • Community Engagement
    • Research & Development
    • Diversity, Equity and Inclusion
    • Workplace Safety
    • Ethics & Compliance
    • Supplier Central
  • Sustainability

    Sustainability

    • Sustainable Supply Chains
    • Sustainability Priorities
    • Reporting Hub
    • Newsletter signup
    • Innovation that Sustains
  • Products & Services

    Products & Services

    • Agriculture
    • Animal Nutrition
    • Beauty
    • Bioindustrial
    • Foodservice
    • Food & Beverage
    • Industrial
    • Pharmaceutical
    • Meat & Poultry
    • Risk Management
    • Supplements
    • Transportation
  • News
  • Careers
  • Worldwide
  • Stories
  • Contact
Home/Products & Services/... /Europe, Middle East, Africa/INFUSE by Cargill™/Our Expertise/Dairy & Ice Cream/Nutri-score A Ice Cream
Food & Beverage - Europe, Middle East, Africa
  • INFUSE by Cargill™
    • Our Service
    • Our Solutions
      • Nutritional balance
      • Label-friendly
      • Plant-based
    • Our Expertise
      • Bakery & Snacks
        • Plant-based Sweet Bakery
          • Plant-baked Perfection Insights Report
        • Plant-based Lunch Options
        • Bakery In the Spotlight
      • Dairy & Ice Cream
        • Plant-based & free from dairy formulation
          • Plant-based Dairy Formulation insights & solutions
        • Dairy fusion delights: Hybrid concepts for increased plant-based eating
          • Hybrid Dairy Formulation: Insights & solutions
        • Nutri-score A Ice Cream
          • Nutri-score A Ice Cream insights & solutions
        • Dairy In the Spotlight
        • Dairy in META
      • Plant-based Meat Alternatives
        • Plant-based Cold cuts
          • Cold cuts insights & solutions
        • Plant-based Hot dogs
          • Top dog insights & solutions
        • Burger Sensations: How we build better plant-based meat alternatives
          • Plant-based burgers: insights & solutions
        • Plant-based Meat Alternatives In the Spotlight
      • Confectionery
        • Plant-based Sugar Confectionery
          • Plant-based Sugar Confectionery insights & solutions
        • Confectionery In the Spotlight
      • Beverages
        • Sports Powder Drinks
          • Sports Powder Drinks insights & solutions
        • Protein-enriched Smoothie
          • Protein-enriched smoothies insights & solutions
        • Beverages In the Spotlight
    • From Our Experts
      • Experts In the Spotlight
        • Bakery In the Spotlight
        • Dairy In the Spotlight
        • Plant-based Meat Alternatives In the Spotlight
        • Confectionery In the Spotlight
        • Beverages In the Spotlight
    • INFUSE In Action
    • Resource Library
    • Contact Us
    • Contact Us
    • Meet The Team
    • INFUSE by Cargill™ - Recipe Book
 
INFUSE by Cargill functional ingredients - Nutri-score A Ice Cream

Nutri-score A Ice Cream

Download our Nutri-score A Ice Cream solutions

Get in touch and tell us about your formulation challenge

Reformulating for an ice cream with no added sugar and cleaner ingredients whilst keeping the same level of performance and without unbalancing the nutritionals of the recipe can be a challenge:

  • Stabilizers play a crucial role in the final texture (creaminess, coldness, texture) and melting time of the ice cream
  • Sugars also contribute to the melting temperature and time of the ice cream, and deliver the sweetness and flavor consumers expect

 

Answering consumer demand for reduced sugar and label-friendly ingredients

Reformulating with 2 ingredient blends:

No added sugar blend

  • Sugar replacing ingredient blend
  • Indulgent mouthfeel
  • Allows no added sugar claim

Label-friendly stabilizing blend

  • Blended solution of fibers and lecithin
  • Label-friendly ingredients
  • Great indulgent mouthfeel 
  • Excellent process performance

Benefits:

  • Improved Nutri-score (from D to A)
  • Improved Yuka rating (from Bad to Good)
  • Indulgent mouthfeel
INFUSE by Cargill - Nutri-score a ice cream Product Leaflet

Nutri-score A Ice Cream insights & solutions

To discover how INFUSE is taking Nutri-score A Ice Cream further, download our latest product leaflet.  

More
Twitter Facebook Linkedin YouTube Instagram
Contact Worldwide
Privacy Notices Fraud Notice
Website Terms of Use Purchase Order Terms
© 2022 Cargill, Incorporated. All Rights Reserved.