October 2024

What's Hot in Confectionery

Conversations from Cargill's confectionery kitchen


Confectionery that engages & excites
with Cameron Snaza, Marketing Manager, Indulgence, & Kory Anderson, Food Scientist

  • Two trends shaping chocolate confectionery
  • Evolutions in better-for-you chocolates
  • Customer-driven, solutions-based success

HR Red


  What's Hot in Confectionery

 

Video recap 

Can't watch right now? Our executive summary has you covered.