Cargill Toshoku handles cacao, coffee, dairy, sugar, nuts, eggs, meat, beverages, frozen vegetables, canned goods, ethanol and other food products and food ingredients. Our 15 product groups are sourcing and sales organizations, which work closely with mostly

Japan-based customers to identify and define requirements, mainly for food products and food ingredients. To deliver unique products and ingredients required by our Japanese customers, Toshoku works closely with Cargill and non-Cargill suppliers around the world. Toshoku has six domestic offices and 11 overseas offices in nine countries.