Compound systems
Compound systems consist of combinations of building blocks such as texturizers, flavors, colors, spices and functional ingredients.
Their association contributes to various functionalities targeted in meat products.
Functionality
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Brands
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Application |
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Meat |
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Some Cargill products are only approved for use in certain geographies, end uses, and/or at certain usage levels. It is the customer's responsibility to determine, for a particular geography, that (i) the Cargill product, its use and usage levels, (ii) the customer's product and its use, and (iii) any claims made about the customer's product, all comply with applicable laws and regulations.
