Cargill Worldwide

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Speeches and presentations

Cargill executives and experts speak out on business interests and related issues through speeches to industry groups, academic gatherings, local communities and the general public. 

  • Trusting Photosynthesis: Thoughts on the future of global food production (August 2008)
    Gregory R. Page, Chairman and Chief Executive Officer
    When Greg Page was invited to talk on the future of food at the Chautuaqua Institute, he decided to organize the presentation by interviewing himself, promising to “show myself no quarter.” Trusting Photosynthesis is the result of that interview.

 

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2009 summary annual report
2009 Summary Annual Report

 

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Corporate Responsibility Review
download corporate responsibility review

Connecting with our employees, our suppliers and our communities.

 

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Quick contacts
  • General inquiries:
    1+952-742-6000 
  • Bruce Blakeman:
    65-6393-8704 
  • Ana Caiasso:
    55-11-5099-3446 
  • Lisa Clemens:
    952-742-6405 
  • Francis DeRosa:
    44-1932-861174 
  • David Feider:
    952-742-6910 
  • Lori Fligge:
    952-742-2275 
  • Lori Johnson:
    952-742-6194 
  • Mark Klein:
    952-742-6211 
  • Laura Tamayo Laris:
    (52-55) 1105-7906 
  • Rob Meijer:
    204-947-6370 
  • Minna Zheng:
    86-21-2306-0888

 

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