Italy
Cargill has been active in Italy since 1962 and, following the recent acquisition of Degussa’s food ingredients business, has around 700 employees in 11 locations - Milan, Castelmassa, Modena, San Felice, Sospiro, Spessa, Termoli, Padova, Chiogga, Vigonza and Verona.
• grain and oilseed trading • animal feed production and sales • animal feed consulting service • agriculture risk management • water transport services |
• sweeteners and starch production and sales • flour milling • specialty food ingredients including flavours and texturisers |