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Home/About Cargill/Company Overview
  • About Cargill
    • Thrive Stories
    • Company Overview
      • Cargill at a Glance
      • This Is Cargill
      • Credit Rating Information
      • Private access to financial information
    • Executive Team
      • Brian Sikes
      • Julian Chase
      • Pilar Cruz
      • Ross Hamou-Jennings
      • Jennifer Hartsock
      • Ruth Kimmelshue
      • Joanne Knight
      • Stephanie Lundquist
      • Jon Nash
      • Philippa Purser
      • Anna Richo
      • Roger Watchorn
      • David Webster
    • 2022 Annual Report
      • A letter to our stakeholders
      • Making connections
      • Thinking ahead
      • Bringing perspective
      • Partnering sustainably
    • Our History
      • Timeline
      • Remembering 150
        • Cargill 150th Anniversary Stories
        • Proud W. W. Cargill
        • Thrive Illustrated
        • Food Must Move – Can Africa?
        • What Does Food Security Mean for China?
    • Community Engagement
      • Corporate Giving
      • Local Communities
        • Cargill Foundation
      • Cargill Volunteers
      • Partnership Examples
      • Nourish the world
        • We are no longer subsistence producers
        • The Nourishing the Future Program Builds Resilience Among Tilapia and Pig Producers in Honduras
        • Learning the Field: How Digital Agricultural Tools Are Improving Farmer Welfare in Turkey
        • Nourishing the Future by Building Resilient Agricultural Communities in Central America
        • Helping the Houston community gain access to a balanced diet
        • Cargill’s Fast Response to Small African Food Processors During COVID Helped Them
        • Hatching new plans: How a survivor of gender-based violence launched a thriving poultry business
        • Fueling the Minds of India’s Next Generation: The Importance of the Midday Meal
    • Research & Development
    • Diversity, Equity and Inclusion
      • Black Farmer Equity Initiative
    • Workplace Safety
    • Ethics & Compliance
      • Code of Conduct
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      • Ethics Open Line
    • Supplier Central
      • Cargill Supplier Diversity Program
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        • Definitions & Contacts
        • FAQs about our supplier diversity efforts
        • Who is Cargill
        • Who Qualifies
      • Supplier Invoicing & Payment - EMEA
      • Food Safety, Quality, and Regulatory Requirements
      • External Laboratory S/EM Manual
      • eSourcing with Cargill
 
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Company Overview

We bring food, agricultural, financial and industrial products to people who need them all around the world.

You learn a few things during 155 years in business. Today, we apply that expertise to serve customers and communities in 70 countries/regions. We have 155,000 employees working every day to nourish the world in a safe, responsible, sustainable way. Find out more about our global operations.

Food Ingredients & Bio-Industrial

We have around 24,000 employees across the world serving food and beverage manufacturers, foodservice companies and retailers with food ingredients as well as food and non-food applications.

Learn more about our

Ingredients and product innovation for food and beverage manufacturers Branded products and services for foodservice companies and retailers Sustainable, nature-derived ingredients for range of bioindustrial applications
Specialty ingredients for personal care and pharmaceutical applications Foods products for customers in the Middle East, Turkey, and North Africa  

 

Animal Nutrition

Combining 120 years of experience with insights from operating in 40 countries, we help livestock and aquaculture farmers, feed manufacturers and distributors of all sizes deliver better animal nutrition through unparalleled research capabilities, innovative feed and premix products and services, and digital modeling and formulation solutions.

Learn more about our feed, premix, and services for

Aquaculture Dairy Swine
Beef Poultry Feed additives

 

Protein & Salt

We process beef, poultry, value-added meats and egg products to food makers, food service companies and food retailers. Our salt is used in food, agriculture, water softening and deicing. We have significant operations in the US & Canada, Central America, China & Southeast Asia and the UK.

Learn more about our

Branded products for food service companies and retailers Salt for food and industrial applications (US)
Beef products for grocery and food makers (US & Canada) Winter road deicing solutions (US)
Poultry products for grocery and food makers in Europe and Asia  

 

Agricultural Supply Chain

We connect producers and users of grains and oilseeds around the globe through origination, trading, processing, and distribution, as well as offering a range of farmer services and risk management solutions.

Learn more about

The agricultural commodities we originate and process Our grain marketing services for farmers (US & Canada)

 

Metals & Shipping

We offer our customers physical supply and risk management solutions in global ferrous markets, including iron ore and steel. We also are a leading provider in ocean freight with a sizable fleet and global footprint to provide more choices for getting the right vessel to the right port for our customers.

Learn more about

Metals and Iron ore trading Ocean Transportation

 

Our value chain

We operate across many countries in a number of sectors. And since we mostly work business to business, we’re not a household name. To help understand what we do, the following infographic visualizes our work along global supply chains.

Our Business

 

What we do

With operations as broad as ours, we know it is hard to get the big picture. Here are a few resources that put our purpose in context. Available in multiple languages.

Cargill at a Glance

One-page introduction with financial summary. Available in multiple languages.

More

This Is Cargill

Video overview of our company's mission, purpose and operations (2:11), Available in multiple languages.
 

More

Cargill's annual report

More

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