Post Wean Transition Challenges

To address normal weaning challenges which include intestinal issues due to poor intakes, subsequent slow growth and post-weaning mortality, the latest generation of Neopigg is a piglet solution that ensures a smooth transition of the piglets from sow’s milk to dry feed.

Mother Nature Knows Best; Neopigg Closely Mimics Sows Milk Fat

This offering to provide a significant improvement to both feed intake and gain of up to 8% during the crucial transition period because of an innovative energy source, special processing, and several other nutritional improvements targeted to improving health and productivity. Simply put, the latest Neopigg solution mimics the functionality of sow’s milk into dry feed by improving fat efficiency and utilization. Research studies show there are stark differences between the fat in sow’s milk and the added fat in typical transition dry feed. We conducted many trials at our Global Innovation Centers, Technical Application Centers as well as partnering with well-known universities to leverage Cargill’s global capabilities and external networks for development and validation. In addition, many in-market proof-of-performance trials were implemented at our pilot businesses with stunning results.

Neopigg Offerings

Neopigg 2019 solution consists of distinct product lines and specialty packs to address your unique set of challenges while providing ample opportunities for customization to boost piglet health, performance, responsible use of antibiotics and ultimately more profits.