It’s still possible to delight your consumers while protecting your margin with Cargill’s “Cost-effective delights” range of alternatives to chocolate. That’s why our experts are now offering you the opportunity to join them in a coatings consultancy call to find the best solution to meet your needs.
Our experts will take you through our impressively large menu of solutions and how they perform to the following key parameters:
- Sensory experience
- Labeling flexibility
- Compatibility with cocoa butter
- Tempering requirements
- Pricing
Then we’ll find the right solution for your next reformulation project.
Whether you’re active in Chocolate Confectionery, Bakery, Ice Cream or Snacks & Cereals, our experts can help you develop recipes that address the preferences of your specific target group.
Let’s find the sweet spot between cost effectiveness and consumer delight together. Schedule a coatings consultancy call with our experts!
Schedule a call with our experts: