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What's on your label?

Stop by our booth and learn how Cargill can help you thrive in today's ever-demanding, ever-changing food and beverage industry.

What’s on your label matters more now than ever. Whether FDA label changes impact your label or fast-shifting consumer preferences, your label can be under scrutiny.  So what are you doing about it?

IFT 2018 We would love for you to visit our booth - #S2202

Learn more about how our ingredients and technical expertise can help improve your food and beverage brands. Visit us during IFT to discuss how Cargill can help you thrive with:

  • Consumer Insights

  • Technical Expertise

  • Label-Friendly Ingredients

  • Non-GMO and Organic

  • Global Capabilities

  • Sustainable Sourcing

Try some of our prototypes!

We will have a variety of prototypes to tempt your taste-buds.  We invite you to stop by and taste some of our samples and talk with us about what's on your label. 

 (Served all day)

(Served in the morning)

(Served in the afternoon)