Partially Hydrogenated Oil Alternatives
Flexible Solutions Without Sacrificing Quality and Taste
For more than 20 years, Cargill has been developing solutions that replace partially hydrogenated oils (PHOs) without compromising the flavor, shelf life, and consistency of trusted products. We have helped more than 300 manufacturing partners transition to safer, healthier PHO alternatives—without sacrificing quality—since 2011.
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Learn more about our flexible solutions that can eliminate PHOs without sacrificing quality and taste.
5 Things to Know
Facts to reduce consumption of trans fats: What you need to know.
Now is the Time to Reformulate
If you are using partially hydrogenated oils in your products, work with us to determine alternatives. Contact us at 1-877-376-6250.