Did you know that Cargill Food’s ingredients can cover up to 45% of a protein bar’s weight*, enabling trend-leading innovations with our extensive snack solutions portfolio and full formulations approach?
Our versatile portfolio caters to various snack categories, including cereal bars, with ingredients like syrups, oils, salt, starches, and humectants. We also offer enrichment options like choline in lecithin, and pea protein.
At Cargill, we’re transforming consumer insights into tailored, bite-sized innovations, creating snacks that combine functionality and taste. Our full formulations align with consumer demands for exceptional taste, and performance. By blending insight, creativity, and technical precision, we’re enabling you to keep pace with evolving trends.
*Evidenced by prototypes developed by our experts and ingredient analysis.
Our expertise, your ideal combination
Combining Cargill’s extensive ingredient portfolio, technical expertise, and holistic recipe approach enables the rapid development of innovative products that meet any functional and sensory need. This keeps brands ahead of trends and meets consumer demands with precision and speed.
Take a bite of our expertise!
"We took the trends that we saw on the marketplace, such as plant-based, high protein and sugar reduction, and tried to transform these into applications that fit within these trends. Through the careful formulation and application of our ingredients, we have been able to overcome the technical and organoleptic challenges that come about by going down these routes.”
Let's crunch growth together!
Leverage our passionate snacks experts with deep ingredient, application, & category knowledge, and let’s craft solutions for snacks success!