#3 Zero added sugar cereal bar

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Zero added sugar cereal bar A delicious cereal bar with no added sugar, sweetened with maltitol for a guilt-free snack.


Why it's on-trend...

The demand for reduced sugar products is rising. Food manufacturers can leverage natural alternatives and new technologies to reduce sugar content while maintaining flavor and taste.
 

Cargill ingredients

  • Maltitol (C*Maltidex™ M 16311) 
  • Maltodextrin (C*Dry™ MD 01910) 
  • Cocoa mass (WAF04) 
  • Cocoa powder (NE 10-12%) 
  • Fully refined sunflower  
  • Refined glycerin (glycerol 99.5%) 
  • Sunflower lecithin (Topcithin™ SF) 

Key highlights

  • Low in sugars: Sweetened with maltitol for a guilt-free snack that satisfies cravings. 
  • No added sugar: A key selling point for health-conscious, label-savvy shoppers. 
  • Crunchy and delicious: With rich chocolate flavor combining nutritional demands and prioritizing taste.

snacks expert

 



Sugar reduction is a key technical challenge in snack bars, as sugar brings functional benefits to a product that go beyond taste and texture alone. This can result in a hardening effect in the product if you are not careful. That needs to be overcome through formulation expertise, such as taking the water balance of the recipe into account.”  

Schedule your session with An and the team here! An Van-Meerbeeck Senior Application Specialist, Snacks & Cereals