#1 Sodium light potato chips
A crispy potato chips with 30% less salt without compromising on flavor.
Why it's on-trend...
Salt reduction is a key trend in the snacks and cereals market, driven by health-conscious consumers and increasing regulatory pressures.
Cargill ingredients
- Alberger® salt
- Fully refined high oleic sunflower oil
Key highlights
- 30% less salt: A healthier snack option that maintains full flavor.
- Better-for-you alternative: A satisfying choice for consumers seeking lower-sodium options over traditional chips.
- Meeting demand: Aligns with the growing preference for snacks with reduced salt content.
- Smart salt reduction: The salt reduction success is achieved through the use of Alberger® Flour Salt, which consists of uniquely-shaped crystals that enhance the consumers’ salty flavor experience when the potato chips hit their tongue.
