Innovative Food Solutions at FiC 2019

Cargill is set to showcase its diverse spectrum of innovative food ingredient products and solutions at Food Ingredients China, from 18-20 March at the National Exhibition and Convention Center in Shanghai.

Join us in Hall 5 at Booth 51D10 / 51F11 to discover our latest prototypes and wide range of solutions for Dairy, Beverage, Confectionery, Convenience and Bakery.

Cargill has been pioneering new capabilities to invest in the future of food, and is committed to creating the connections and partnerships the world needs by creating vibrant ingredients for today and tomorrow. We continue to innovate and invest in developing customized solutions in specialty ingredients, which aims at providing an experience of food that is sustainable, nutritious and tasty.

Healthy for Me
Interest in personal wellbeing is growing and consumers are taking a holistic approach to health.  They seek to be proactive, achieve balance, and are open to new ways of taking care of the body and mind.  Access to information (social networks, new innovations, and scientific discoveries) is feeding an individualized take on wellness.

Conscious Consumption
Products are coming at consumers from every angle and through many channels, and this keeps raising the bar on consumer expectations.  While consumer demand for unique experiences is on the rise, it’s also more challenging to create a product that not only stands out in the crowd but delights hard-to-please consumers.

Simplify My Life
Consumers are open to new ways of streamlining their lives, but at the same time they don't want to compromise for convenience.  Technology plays an important role by adding a layer of simplification in some instances, but also brining heightened expectations around continuous connectedness.

Experience It
Consumers now have an unprecedented choice of products, which has driven consumer expectations upwards.  Taste is and always will be the most important factor, but for food to be memorable, it must go beyond taste, engaging all the senses and even stoke consumer curiosity.

We're looking forward to introducing you to our innovative prototypes at FIC 2019, including our Cereal Bars, High Protein Healthy Chocolate Cake, Whole Cereal Breakfast Milk, Super Fruits with Chocolate Panning, Crispy & Chocolate, Plant-based Yoghurt with Cereal and our Low-sugar Lactic Acid Bacteria Beverage with Drinkable Jelly.