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Powdered and Fractionated Fluid Lecithins

Fractionated soy lecithins have higher concentrations of individual phospholipids to increase their functionality. The products with greater content of phosphatidylcholine (PC) or ospholipid fatty acids are available in liquid or powdered form. 

Brands

  • Metarin™ lecithins
  • Emulfluid™ selected fractionated lecithins

Functionality

  • Increase in dispersion in water capacity
  • Emulsification
  • Humidification
  • Dispersion

 Some Cargill products are only approved for use in certain geographies, end uses, and/or at certain usage levels. It is the customer's responsibility to determine, for a particular geography, that (i) the Cargill product, its use and usage levels, (ii) the customer's product and its use, and (iii) any claims made about the customer's product, all comply with applicable laws and regulations.