Pork

While Cargill no longer owns pork production operations and does not handle live hogs, we do process and market pork products. We require Meat Institute guidelines and industry best practices for pork purchases and expect Pork Quality Assurance Plus (PQA Plus) and Transportation Quality Assurance (TQA) certification for our pork suppliers. TQA helps swine transporters, producers and handlers understand how to best handle, move and transport animals with consideration to animal well-being.