Partnership & Collaboration
Working with others to promote best practices and raise standards
Industry partners
Cargill is a founding member of the Global Roundtable for Sustainable Beef (GRSB). We support the GRSB definition of sustainable beef principles and criteria and are working to help translate that guidance to regional initiatives that adapt to local requirements. We also are helping lead efforts with the Canadian Roundtable for Sustainable Beef (CRSB) and U.S. Roundtable for Sustainable Beef (USRB).
We support the Meat Institute and National Cattlemen’s Beef Association (NCBA). Beef Quality Assurance (BQA) animal handling standards. You can learn more about our animal welfare policy and practices on our Animal Welfare page.
Cargill also partners with NCBA and the National Cattlemen’s Foundation (NCF) through the Rancher Resilience Grant, an education-based partnership created to expand access to practical, producer-focused education across the U.S. beef industry. The program helps offset registration and travel costs for cattle producers to attend trusted education and professional development events, supporting continuous improvement in grazing management, animal care, business resilience and sustainability. Since its launch, the Rancher Resilience Grant has supported more than 1,300 producer learning opportunities.
Collaborating with customers
We partner with customers to improve the sustainability of beef production. Our work with McDonald’s in Canada is a good example. In 2014, McDonald’s committed to begin sourcing a portion of its beef from sustainable sources in 2016. Cargill participated as a core member of the McDonald’s Sustainable Beef Pilot project team, focusing on the beef supply chain from cattle all the way through beef processing. With cooperation among organizations including the CRSB, the Canadian Cattle Association, Alberta Beef Producers and the World Wildlife Fund, the pilot project served as a foundation for the CRSB to build a Canadian beef sustainability framework.
Through our active membership in the CRSB and GRSB, we helped ensure alignment between the pilot project, the roundtables and Canadian industry stakeholders. This pilot project was the first to incorporate and validate the GRSB principles and criteria. Two Cargill facilities in Canada – Spruce Grove and High River – went through third-party verification using the sustainability indicators developed by the pilot project.
The pilot project provided an opportunity to share best practices for improving sustainability outcomes and help meet McDonald’s need for verified sustainable beef in the Canadian market. We are continuing that work by improving our ability to track and report traceability information and determining how to support our customers’ ability to make consumer-focused sustainability claims. The project helped to expand consumer trust in Canadian beef as a sustainable source of protein.
Creating end-to-end value
Cargill’s certified sustainable beef initiative is an effort to implement the CRSB’s Certified Sustainable Beef Framework in our Canadian supply chain.
The initiative enables Cargill’s retail and foodservice customers to source beef from CRSB Certified farms and ranches and to market beef products to Canadians with a CRSB Certified logo and claim. The CRSB Certified program aims to increase consumer trust that the beef they buy for their families comes from responsible and sustainable beef producers across Canada, and to recognize the practices that farmers and ranchers employ every day. Cargill’s implementation of the program helped Canada become the first country to deliver beef that meets sustainability standards, establishing Canadian beef as synonymous with sustainability in the global market.
Both of Cargill’s Canadian abattoirs – High River, AB and Guelph, ON – are certified to the CRSB’s Certified Sustainable Beef Processing Standard and Chain of Custody Requirements, meaning that any cattle processed at either of these facilities can qualify for a CRSB Claim if they meet all requirements prior to processing. Producers wanting to learn more about how to make their cattle eligible for the CRSB Certified Framework or review other incentive opportunities can go to the CRSB website.
Cargill and our participating customers are grateful for beef ranchers’ and farmers' dedication to responsible practices, and we have chosen to recognize that effort financially in the form of Qualifying Cattle Credit Payments. These payments are issued monthly for all qualifying cattle processed in the prior period. Payments are provided to every certified operation that owned these qualifying animals as a thank you for the upfront investment made to demonstrate sustainable practices within Cargill’s supply chain according to standards set by the CRSB.
