When formulating diets for high-producing cows, it is essential to maximize energy intake while maintaining proper conditions in the rumen. By giving careful consideration to rumen health and function, we can help maximize microbial activity during digestion. This helps the cows’ own digestive systems to extract as much energy as possible from the fiber components and maximize microbial protein production through microbial growth.

The rumen health (rH) Index system helps us do that by considering both physical and chemical effects of a diet on rumen function, utilizing the rumen to the fullest extent. With the rH Index system, we can combine nutrient analysis information with physical characteristics to help predict impact on rumen pH.

Our expert consultants can help you create more accurate consistent diets by connecting nutrient analysis, physical characteristics and animal performance.