Food & Beverage - North America

Cargill’s corn masa flour is a corn flour product line that includes a wide selection of products and granulations for use in chips, taco shells, tortillas and other innovative snacks. Cargill has quality control process that select the best quality corn to go into our masa flour.

Each masa flour product is

  • Formulated to deliver the bite, natural flavor and bright, rich color today’s consumers demand
  • Produced using industry-leading identity preservation standards, protocols and systems ensuring consistent characteristics

Product Specifications

Product Texture Applications
Yellow Chip Masa Flour Coarse, Medium, Mediuim Fine Chip/Tortilla
Yellow Tortilla Masa Flour Fine Table Tortilla
Yellow Snack Masa Flour Fine Extruded Snack
Yellow Taco Masa Flour Coarse Taco/Chip
Yellow Taquito Masa Flour Coarse Taquito
White Chip Masa Flour Coarse, Medium, Medium Fine, Fine Chip/Tortilla
White Tortilla Masa Flour Fine Table Tortilla
White Taco Masa Flour Coarse Taco/Chip
Masathentic™ Flavor Enhancer Coarse Tortilla/Taco/Chip
Masathentic™ Tortilla Chip Flour Coarse Tortilla/Taco/Chip

 

Some Cargill products are only approved for use in certain geographies, end uses, and/or at certain usage levels. It is the customer's responsibility to determine, for a particular geography, that (i) the Cargill product, its use and usage levels, (ii) the customer's product and its use, and (iii) any claims made about the customer's product, all comply with applicable laws and regulations.