Sustainably sourced corn and wheat
Consumers are increasingly conscious about what they buy, wanting to know exactly where their purchases come from and how they are made. With these insights, the well-informed consumer is more likely to choose products that support sustainability throughout the supply chain.
At Cargill, we are working to nourish the world in a safe, responsible and sustainable way and drive positive change across our supply chains. This includes creating a more sustainable crop supply for our ingredients and applications.
We source certified corn and wheat, benchmarked at Silver level according to the SAI Platform’s Farm Sustainability Assessment. This industry-recognized benchmark system supports good agricultural practices in key sustainability areas, including:
To reach the SAI Silver benchmark, farmers are independently audited based on standards that go further than European regulations and allow for credible sustainability claims.
Cargill offers sustainably sourced corn and wheat through a European mass balance system across the ingredient portfolio derived from corn and wheat:
|FOOD & BEVERAGE||PAPER & PACKAGING||FERMENTATION||PHARMA||ANIMAL NUTRITION|
Vital wheat gluten
Corn gluten meal
Dry and wet feed
Cargill’s offer includes
- SAI Silver benchmark proving sustainable sourcing
- Independently audited mass balance system
Cargill’s sustainably sourced corn and wheat supports customers’ sustainability commitments and provides assurance to consumers increasingly seeking sustainably sourced products.
Some Cargill products are only approved for use in certain geographies, end uses, and/or at certain usage levels. It is the customer's responsibility to determine, for a particular geography, that (i) the Cargill product, its use and usage levels, (ii) the customer's product and its use, and (iii) any claims made about the customer's product, all comply with applicable laws and regulations.