Active in Argentina since 1995, Cargill Flour Mercosur has become a leader in flour milling and one of the main exporters of wheat and byproducts of the Mercosur region. 

We have seven mills strategically located in the country. We combine this local capacity with global experience to produce quality products for the bakery, food manufacturing, wholesale and export flour markets.   

We work closely with food companies and farmers to develop solutions and combine our knowledge about food, agriculture and risk management to help make our customers successful