Truvia^® Stevia Leaf Extract

Nestled in the sweet spot between the sugars reduction trend and interest in nature-derived, recognizable ingredients, stevia sweeteners continue to rise in popularity. 

In the early years, stevia sweeteners were derived from low purity steviol glycosides (the sweet tasting components from the stevia leaf), and consequently did not offer a great taste experience. 

Cargill has been a frontrunner in bringing great-tasting stevia solutions to market. Truvia^® stevia leaf extract is derived from high purity, potent Rebaudioside A, and provides a sweet, clean taste, without a single calorie.

Benefits:

• Sugar Reduction: Enables sugars reduction of 30% or more.
• Label friendly: Derived from high purity components of the stevia leaf, Truvia^® delivers the recognizable, nature-derived ingredients consumers look for.
• Clean, sweet taste: Minimizes the bitterness and licorice notes common at high concentrations.

Cargill manages the quality of Truvia^® stevia leaf extract to make it consistent across multiple food systems and usage. This ability to control and predict the profile of the sweetener makes it possible to sweeten foods and beverages and offer a consistent, pleasant, sweet taste.