Cargill is a leading player in sweetness solutions, with over 50 years of experience. Offering one of the broadest sweeteners portfolios, our aim is to meet different customer and consumer needs, and to enable positive choices. Because sweeteners vary in taste, cost, and functional attributes, we partner with our customers to identify the best ingredient formulation for each of their products.
The widest sweetness options, supported by world-class formulation expertise
Whether your objective is to create an entirely new product or reformulate an existing one, Cargill supplies a wide variety of nature-derived sweeteners, to deliver on the most challenging consumer expectations.
Our offering spans from full-calorie sweeteners made from corn and wheat, low-calorie solutions (polyols) to no-calorie sweeteners such as erythritol and stevia sweeteners.
Cargill’s wide sweetness portfolio is backed by application centers offering extensive application know-how and pilot production facilities, helping you create new concepts and tailor existing formulations. Cargill brings unmatched technical support and expertise to a partnership focused on your success.
These sweeteners all contribute metabolizable energy to the diet (4 kcal/g) and are therefore also referred to as caloric or nutritive sweeteners.
Important sugar reduction potential as these sweeteners do not contain a single calorie.
In this section
At Cargill, we offer the broadest range of food energy options on the market.
- Sweetness Explained
- Calorie & Sugar Reduction
- Healthy Lifestyles
- Partnering with Cargill
Some Cargill products are only approved for use in certain geographies, end uses, and/or at certain usage levels. It is the customer's responsibility to determine, for a particular geography, that (i) the Cargill product, its use and usage levels, (ii) the customer's product and its use, and (iii) any claims made about the customer's product, all comply with applicable laws and regulations.