Here’s a plant-based meat alternative concept that delivers on taste, texture and cooking experience. It brings convenience for oven preparation or grilling occasions – exactly what consumers are looking for. Better still, the concept is also a nutritious option that allows for “high in protein” (16.6%) and “source of fiber” (3.3%) claims. It’s designed to provide that desired meaty texture: a firm bite, chewiness, and juiciness when consumed.
What’s inside?
Cargill™ plant protein - TEX PW80 M
- Crafted textured protein derived from blending pea and wheat.
- Specifically designed to deliver firmness and meat-like bite of ground and formed meat alternative applications.
- Delivers on chewiness and juiciness.
INFUSE by Cargill™ - FLANOGEN® REM 2460
- Binding & texturizing solution buildup of a blend of carrageenan, potato starch, citrus fiber, and methylcellulose.
- Designed to deliver on texture authenticity at hot consumption and stability during cold storage.
- Water and fat binding.
- Supports nutritional balance.
Trilisse® MVP 1201 (blend of pea and wheat protein)
- Solution to create great processability and bind pieces of hydrated textured protein together.
- Reduced dough stickiness.
- Enriches the protein content in the plant-based alternatives to meatballs.
Complemented by among others Cargill edible oils & fats:
A blend of rapeseed oil and coconut oil.
Want to know more?
Sensational plant-based burger
We combined plant protein, fats and a binding system to create this tasty meat-like burger concept. It is developed to meet consumer expectations for taste and texture, whilst delivering on the cooking experience consumers expect was a full-on exercise.
A sizzling plant-based grilling star
Our “plant-based grilling star” is a great-tasting plant-based BBQ sausage alternative with an improved nutritional profile. It meets consumer and manufacturer expectations from raw product to cooking.
Mouthwatering meat mimicking
Whether you’re creating a plant-based meat alternative to a burger, a meatball, or even a sausage, your consumers expect you to deliver in terms of taste, texture, and nutrition. Fortunately, Cargill’s solutions are there to help you win by delivering to key consumer purchase drivers and overcoming technical hurdles together. Reach out to us today and let’s co-create mouthwatering meat mimicking!