Diamond Crystal® Kosher Salt is Pure and Natural

Diamond Crystal® Kosher Salt has no additives, flow agents, or anti-caking agents – it’s just salt! This unique product is created through our simple, proprietary Alberger production process that forms its distinct, hollow-pyramid crystal shape.

This unique crystal shape gives Diamond Crystal® Kosher Salt its superior sensory benefits, rapid solubility, strong adherence, and lower bulk density. These benefits mean that food products made with Diamond Crystal® Kosher Salt will deliver a quick flavor burst at the first bite, have a more consistent flavor profile throughout, will result in less salt fall-off and waste.

Because of the salt crystal’s unique shape and distinctive characteristic, it can also provide up to 50% lower sodium by volume compared to granulated salt, all with potentially no ingredient changes to the label. This helps allow customers to meet their sodium reduction goals without compromising great taste.

Learn more about the Alberger production process credited for creating Diamond Crystal® Kosher Salt: