skip to main content
Search
Search
About Cargill
About Cargill
Thrive Stories
Company Overview
Executive Team
Financial Information
2019 Annual Report
Our History
Community Engagement
Research & Development
Diversity
Workplace Safety
Ethics & Compliance
Strategic Sourcing
Sustainability
Sustainability
Sustainable Supply Chains
Priorities
Newsletter signup
Products & Services
Products & Services
Agriculture
Animal Nutrition
Beauty
Bioindustrial
Food & Beverage
Foodservice
Industrial
Pharmaceutical
Meat & Poultry
Transportation
Risk Management
News
Careers
Worldwide
Stories
Contact
Home
/
Products & Services
/
Food & Beverage
/
North America
/
Food Salt
/
InPerspective®
/
Flavor Power of Salt in Caramel
Food & Beverage
-
North America
InPerspective®
Applications
Formulation Goals
Cargill Salt
Trends
Specialty Salts
Sodium Reduction
Salt Science
InPerspective Email Signup
Contact Us
Flavor Power of Salt in Caramel
Salted vs. Unsalted Caramel
