Biosecurity Best Management Practice Audit

Modern aquaculture producers have to maintain the health of their shrimp and fish stocks against an increasing number of challenges. As with humans, an ounce of prevention is better than a pound of cure. Using experience gained from many years working with aquaculture producers, Cargill has identified a range of biosecurity practices that can reduce the risks of pathogen infiltration into the farm.

Through Cargill´s Biosecurity Best Management Practice Audit, our consultants can help identify potential pathogen entry points and recommend ways to reduce the risk of disease outbreaks. By combining sound scientific principles, practical management techniques and our global expertise, Cargill is ready to help you produce healthy, strong stock.