Innovating for the future
Our vision is to provide healthy seafood for future generations. This entails investing heavily in research and development to understand the varying nutritional requirements of fish species, and then responsibly supplying more and more efficient feeds. More than 100 R&D professionals work diligently to innovate and improve our offerings for customers.
As pioneers in fish feed research and innovation, these specialists can point to a long track record in bringing important new products to market. Some of the most significant innovations within the international aquaculture industry have been made available through the EWOS brand. We also document feed efficiency on a large scale with a database tracking more than 500 million salmon that have been fed and harvested by EWOS in Norway.
Examples of innovation include health feeds that are developed to support fish through stressful parts of the production cycle. Another example is our COMPASS concept, developed through research into nutrient absorption and growth, which ensures that salmon feeds can be adapted to the different needs of spring and autumn fish.
More examples of our aquaculture innovations
EWOS Sustainability Report 2015
The EWOS Sustainability Report 2015, constitutes the sustainability performance of this Cargill business for the fiscal year 2015. Healthy seafood for future generations.Download