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Food & Beverage - Europe, Middle East, Africa
 
Modified starch solutions for confectionery

Dried Glucose and Maltodextrin solutions for confectionery

Application Starch Type Features / Benefits

Chewy Candies

Modified starch solutions for confectionery - Hard and Soft Gums

C*Dry ® MD

  • In combination with Satiagel, enables tailored solutions / application for vegetarian or vegan
C*Dry ® GL

  • Reduces the risk of sugar recrystallisation

 

Disclaimer: Reference to your own analysis is required for labeling / claims

 

Some Cargill products are only approved for use in certain geographies, end uses, and/or at certain usage levels. It is the customer's responsibility to determine, for a particular geography, that (i) the Cargill product, its use and usage levels, (ii) the customer's product and its use, and (iii) any claims made about the customer's product, all comply with applicable laws and regulations.