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Modified starch solutions for beverages and specialized nutrition

Modified starches solutions for Beverages & Specialized nutrition

 

Application Starch Type Features / Benefits

Flavor Emulsions

Modified starch solutions for beverages - Flavored Emulsions

EmulTru

  • Emulsifying starch with unique cold storage stability for carrying oil based flavors into transparent beverage emulsions.

Plant-based Drinks

Modified starch solutions for beverages - Plant-based Drinks

C*PolarTex®

  • Provide thickening and body.

C*CreamT®

  • Offers additional creaminess and a clean taste, can enable a reduced fat claim.

Powdered Drinks

Modified starch solutions for beverages - Powdered drinks

C*EmCap®

  • Emulsifying starch, used to provide emulsion stability in spray drying fat filled powders.

C*HiForm® A

  • Easily dispersible agglomerated starch fully functional in cold and hot preparations for thickened products e.g. for anti-regurgitation.

 

Disclaimer: Reference to your own analysis is required for labeling / claims