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CremoFLEX® S

CremoFLEX® S is “The Intensifier” that enables you to achieve true indulgence.

Designed for confectionery filling applications, the CremoFLEX® S range is the perfect option to create indulgent treats with an intense flavor release and a clean, cool melt.

Download the CremoFLEX® S recipe card



Cargill CremoFLEX S

The Intensifier

√ Sustainable palm (RSPO)

√ Label-friendly (non hydrogenated fats)

√ Compatible with cocoa butter

√ Allows for boosting flavor release and cool melting sensation

√ Excellent match for all confectionary filling applications

Click below to download the CremoFLEX® S brochure


Request a free sample with CremoFLEX® S

N.B. Samples are limited to food manufacturers based in EMEA, who purchase a minimum of 25 metric tons of filling fats annually from Cargill or any other supplier.