skip to main content
Cargill Logo
Cargill
  • Our Stories
  • About Cargill

    About Cargill

    • Reimagine What's Possible
    • Company Overview
    • Executive Team
    • 2023 Annual Report
    • Our History
    • Community Engagement
    • Research & Development
    • Diversity, Equity and Inclusion
    • Workplace Safety
    • Ethics & Compliance
    • Supplier Central
    • Contact Us
  • Sustainability

    Sustainability

    • Supply Chains
    • Sustainability Priorities
    • 2022 ESG Report
    • Reporting Hub
    • Newsletter signup
    • Innovation that Sustains
  • Products & Services

    Products & Services

    • Agriculture
    • Animal Nutrition
    • Beauty
    • Bioindustrial
    • Foodservice
    • Food & Beverage
    • Industrial
    • Pharmaceutical
    • Meat & Poultry
    • Risk Management
    • Supplements
    • Transportation
  • News

    News

    • All Press Releases
    • Company Statements
    • In The News
  • Careers
  • Worldwide
  • Contact
Home/Products & Services/Food & Beverage/Cocoa & Chocolate/Our chocolate roadmap
  • Cocoa & Chocolate
    • Cocoa & Chocolate Home
    • Sustainable Cocoa
      • Our Impact
        • Farmer Livelihoods
        • Community Wellbeing
          • Gender Equity & Women’s Empowerment
        • Protecting Our Planet
          • Carbon Footprint
        • Consumer confidence
          • Transparency
        • Transformation, together
          • Coop Academy program
      • Our Approach
        • Focusing on what matters most
        • Theory of change
        • Our Framework
      • The Cargill Cocoa Promise
        • Partner cooperatives
      • Cocoa Promise in Action
        • Connected for more
      • Customer Solutions
        • Asia Pacific
        • Europe, Middle East, Africa
        • Latin America
        • North America
        • CocoaWise™ Portal
          • CocoaWise™ White Paper
          • Live Demo - CocoaWise™ Portal
      • Responsible Business
        • Zero-emission cocoa bean transportation
      • Our Sustainability Timeline
      • Cocoa Sustainability Progress Report
        • Cargill Cocoa Promise - Reports Archive
    • About Us
      • Our Vision
      • Product Range and Innovation
      • Specialized Services
      • Responsible Supply Chain
        • The Best Cocoa Beans
        • Food Safety
      • Close to Customers
      • Business at a Glance
      • Cargill Cocoa & Chocolate Locations
    • Innovation
      • House of Chocolate
      • Global Trends
      • Product Development Support
      • Innovation Centre
    • Cargill Price Risk Services
    • Cocoa & Chocolate Products
      • North America
      • Europe, Middle East and Africa
      • Asia Pacific
      • Latin America
    • Our chocolate roadmap
      • Start your journey with us
    • News & Stories
    • Contact Us
 
Chocolate

How we are investing for your success

Introducing our chocolate roadmap to fuel your growth.

We are significantly investing in more capacity and in specialty chocolate and compound solutions to meet growing demand.

  • We are adding 60% capacity to our coatings & fillings plant in Deventer, The Netherlands. The upgraded facility will have a segregated line for compounds without nuts, separate from a line for products containing hazelnut. 
  • We are tripling our production of white chocolate in Berlin, Germany.
  • We are planning to invest to transform our Rouen, France facility into one of Europe’s leading cocoa liquor and specialty chocolate production facilities. This will include a new dedicated line without milk ingredients, allowing us to produce more vegan chocolate. Additionally, our chocolate liquor facility will be able to produce our full special liquor portfolio, ranging from tailored recipes, various origins, organic, sustainable segregated varieties, and specially treated liquors. 
  • In Belgium, we are freeing up space for more “Belgian” claim chocolate in Antwerp and Mouscron. We are also planning to significantly increase our gourmet capacity in Mouscron.

Start your journey with us

More

 

Expanding our footprint in specialties

Deventer (The Netherlands): Coatings & fillings

We are adding 60% capacity to our coatings & fillings plant in Deventer, The Netherlands. The upgraded facility will have a dedicated nut-free compound line, separated from a line for products containing hazelnut.

Berlin (Germany): White chocolate

At the same time, we are currently tripling our production of white chocolate in Berlin, Germany, by installing new equipment and refurbishing the line to a state of the art white chocolate line.

Rouen (France): Cocoa liquor & specialty chocolate

We are transforming our Rouen, France facility into one of Europe’s leading cocoa liquor and specialty chocolate production facilities.

Mouscron (Belgium): Decorations & specialty chocolate

We are planning to significantly increase our gourmet capacity in Mouscron, Belgium.

Twitter Facebook Linkedin YouTube Instagram
Contact Worldwide
Privacy Notices Fraud Notice
Website Terms of Use Purchase Order Terms
© 2023 Cargill, Incorporated. All Rights Reserved.