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Modified starch solutions for meat and meat alternatives

Dried Glucose and Maltodextrin solutions for meat & plant-based alternatives to meat

 

Application Starch Type Features / Benefits

Batters & Coatings

Dried Glucose and Maltodextrin solutions for meat and meat alternatives - Batters and Coatings

C*Dry ® MD

  • Serves as a bulking agent

 

Disclaimer: Reference to your own analysis is required for labeling / claims

 

Some Cargill products are only approved for use in certain geographies, end uses, and/or at certain usage levels. It is the customer's responsibility to determine, for a particular geography, that (i) the Cargill product, its use and usage levels, (ii) the customer's product and its use, and (iii) any claims made about the customer's product, all comply with applicable laws and regulations.