When it comes to the production of your ice cream cones, wafers or any other bakery part of your ice cream product, you have a very different set of technical requirements. Fortunately, our bakery expertise, ingredients and solutions are there to take your ice cream product to the next level. Below is a look into our portfolio to support your wafers & cones needs
Below is a look into our portfolio to support your cone, wafer & biscuit needs, but you can also check out our Bakery portfolio.
Edible Oils & Fats
Coconut, palm & palm kernel fats or blends to be used for a crispy texture and neutral taste.
Discover our other ingredient solutions for Ice Cream applications