Palm Kernel Olein
Palm Kernel Olein is a fully refined, bleached and deodorized vegetable oil. It is a lauric based liquid coating that solidifies quickly on ice cream during dipping. Its high melting point and steep melting profile contributes to non-brittle coatings that do not break when ice cream is eaten.
- Confectionery Coatings
- Frying Applications
180kg or or 190kg net drums, tins of 17kg net, bag in box (BIB) of 18kg or 25kg , 20 metric tons flexibag or isotanker.
It is essential to store the product in the original packaging in a cool and dry place.
Palm Kernel Olein is shipped in containers or flexibags or isotankers.
Some Cargill products are only approved for use in certain geographies, end uses, and/or at certain usage levels. It is the customer's responsibility to determine, for a particular geography, that (i) the Cargill product, its use and usage levels, (ii) the customer's product and its use, and (iii) any claims made about the customer's product, all comply with applicable laws and regulations.