skip to main content
Cargill Logo
Cargill
  • About Cargill

    About Cargill

    • Our approach
    • Cargill at a Glance
    • Executive Team
    • Innovation
    • 2025 Annual Report
    • Our History
    • Community Engagement
    • Research & Development
    • Diversity, Equity and Inclusion
    • Workplace Safety
    • Ethics & Compliance
    • Supplier Central
    • Contact Us
  • Our Stories
  • Products & Services

    Products & Services

    • Agriculture
    • Animal Nutrition
    • Beauty
    • Bioindustrial
    • Foodservice
    • Food & Beverage
    • Industrial
    • Pharmaceutical
    • Meat & Poultry
    • Risk Management
    • Supplements
    • Trade & Capital Markets
    • Transportation
  • Sustainability

    Sustainability

    • Supply Chains
    • Sustainability Priorities
    • 2025 Impact Report
    • Reporting Hub
  • News

    News

    • All Press Releases
    • Company Statements
    • In The News
    • Cargill Connection Newsletter
    • Cargill Subscribe
  • Careers
  • Contact
  • Worldwide
  • Contact
Home/ About Cargill/Executive Team/Roger Watchorn
  • About Cargill
    • Our approach
    • Cargill at a Glance
    • Executive Team
      • Brian Sikes
      • Leonardo Aguiar
      • Jennifer Hartsock
      • Joanne Knight
      • Stephanie Lundquist
      • Jon Nash
      • Rishi Varma
      • Roger Watchorn
      • David Webster
    • Innovation
      • Innovate with Cargill
    • 2025 Annual Report
      • Letter to our stakeholders Connecting a food secure world
    • Our History
    • Community Engagement
      • Corporate Giving
      • Local Communities
        • The Cargill Foundation
      • Cargill Volunteers
      • Partnership Examples
      • Nourish the world
        • We are no longer subsistence producers
        • The Nourishing the Future Program Builds Resilience Among Tilapia and Pig Producers in Honduras
        • Learning the Field: How Digital Agricultural Tools Are Improving Farmer Welfare in Turkey
        • Nourishing the Future by Building Resilient Agricultural Communities in Central America
        • Helping the Houston community gain access to a balanced diet
        • Cargill’s Fast Response to Small African Food Processors During COVID Helped Them
        • Hatching new plans: How a survivor of gender-based violence launched a thriving poultry business
        • Fueling the Minds of India’s Next Generation: The Importance of the Midday Meal
    • Research & Development
    • Diversity, Equity and Inclusion
    • Workplace Safety
    • Ethics & Compliance
      • Guiding Principles
      • Code of Conduct
      • Ethics Open Line
      • Data Processing Addenda
    • Supplier Central
      • Cargill Supplier Diversity Program
        • Registration
        • Definitions & Contacts
        • FAQs about our supplier diversity efforts
        • Who is Cargill
        • Who Qualifies
      • Supplier Invoicing & Payment - EMEA
      • Food Safety, Quality, and Regulatory Requirements
      • External Laboratory S/EM Manual
      • eSourcing with Cargill
    • Supplier Code of Conduct
    • Credit and financial information
 

Roger Watchorn

Executive Vice President, Agriculture & Trading

Roger Watchorn portrait image Roger Watchorn is the Executive Vice President of Cargill’s Agriculture and Trading enterprise. Roger’s team connects producers and customers around the world through a global network spanning origination, trading, processing, distribution and risk management.

With 38,000 employees across more than 45 countries, the business plays a critical role in connecting farmers with markets and moving agricultural commodities where they’re needed most.

Roger also leads Cargill’s Corporate Trading Strategy, advancing the capabilities, technologies, data and analytics that strengthen the company’s global trading system and support long-term growth.

Roger’s career at Cargill has spanned more than 30 years. He joined the company in 1994 after starting his career at a grain elevator in western Canada, where he gained an early appreciation for the people, customers and operations at the heart of the agricultural supply chain. He went on to hold leadership roles across merchandising, trading, risk management and global supply chains in North America and Europe, including international assignments and leadership roles supporting the integration of Provimi following its acquisition by Cargill.

Roger serves on the board of the Cargill Foundation. He holds a bachelor's degree in business administration from Brandon University in Brandon, Manitoba, Canada.

Linkedin Facebook Instagram YouTube
Contact Worldwide
Privacy Notices Fraud Notice
Website Terms of Use Purchase Order Terms IRM
© 2026 Cargill, Incorporated. All Rights Reserved.