Find the right milk chocolate for your ingredient requirements
As people might be intolerant or they would like to avoid certain ingredients based on their personal values, our Chocolate Engineers can help you develop products with reduced or limited* palm fat, soya, additives, nuts, gluten and allergens.
- Palm Oil alternatives
- Soy (Lecithin) free
- No additives or artificial ingredients
- Nut free
- Free from Gluten*
- Sugar reduced
- No allergen used*
*Unintended presence due to cross contamination possible.