All Purpose & Bakery Shortenings
Designed primarily for cookies, pie dough and donut frying, these shortenings are also suitable for a variety of other bakery and snack applications.
• Advantage® P-100
• Advantage® PS-102
• Advantage® P-110
• Advantage® P-115
• Clear Valley® All Purpose Shortening
• PalmAgility™ 204 All Purpose Shortening
• PalmAgility™ 204 Filling Fat Shortening
Some Cargill products are only approved for use in certain geographies, end uses, and/or at certain usage levels. It is the customer's responsibility to determine, for a particular geography, that (i) the Cargill product, its use and usage levels, (ii) the customer's product and its use, and (iii) any claims made about the customer's product, all comply with applicable laws and regulations.